Restaurant: Happy House
Address: 1072 S. De Anza Blvd. B103, San Jose, CA 95129
This place is an okay place. I've been here quite a few times just because it's conveniently located, pretty cheap and their food is tasty too! I love how flavorful many of their dishes are; they go really well with rice.
Nevertheless, the service isn't that great as the waiters don't really speak much nor do they really seem to care about you. The food has also recently been taking longer and longer to come out, sometimes waiting 20-30 minutes just for our dishes. I think they go table by table so the chef will cook all the orders for one table and then move onto the next, which strategically isn't the best way to go about things. However, this does mean that once your first dish is out, your next few dishes come REALLY fast!
I guess their service is made up for by the complimentary boba milk tea! I love their boba because it's cooked to the perfect chewiness. It's a bit on the harder side but I like my boba a tad hard because that makes them chewier. The milk tea itself is not bad but it's not the best I've had either. It tastes a bit like Fantasia Coffee & Tea's milk tea but less of the tea taste. This is free though so no complaints! :)
This time we tried out some new dishes:
This is their Mushu Pork I think. It was really flavorful and had a bunch of healthy things. There was the pork, some cucumbers, carrots, eggs, bamboo shoots and black woodear! Usually places don't have cucumber in their Mushu but I actually enjoyed it with the cucumber as it gave the dish an extra crunch and texture. It also gave it a more refreshing, fresh taste. Overall, this dish was pretty good and I think I would order it again sometime!

This dish is Soy sauce Pork Kidney. I know it sounds disgusting but I actually do enjoy pork kidneys. When cooked well, they have a really nice texture, a bit chewy but not too chewy. This dish was pretty good because it had really nice flavor. I liked the soy sauce taste with a slight ginger taste. It was pretty delicious and definitely went well with plain rice. The only problem I had was that some of the pork kidneys seemed to be not cooked as well as I'd like them to be. I like my pork kidneys to be cooked well-done, all the way, because this ensures that I won't taste any of that gross "meaty" stank. However, some weren't cooked as thoroughly as I would have liked so I could taste some of that kidney stank in them. Next time I'd still order this but I'd be sure to tell them to cook it for longer!

Now this dish isn't new, nor is it easy to mess up on. This dish is something I order at almost every Chinese restaurant because I love love loveeeeeee this vegetable. This veggies is called "Chinese broccoli" and it tastes phenomenal. This dish was chinese broccoli sauteed with garlic and it was magnificent. A bit oily, but nevertheless, scrumptious! Highly recommend trying out chinese broccoli if you haven't before. To be honest, it really doesn't taste like American broccoli so I'm not quite sure how this vegetable got it's name but it's sooooo good!
Some other dishes I recommend are:
Mongolian Beef (delish! super flavorful and generous amounts of beef!)
Sauteed pork belly and veggies (good amount of pork belly and good amount of flavor!)
Hot and Sour Soup (definitely HOT and SOUR. not for the weak, but I love it because it's so flavorful. Definitely a lot of spice and sourness going on there though)
Sauteed pea sprouts (again, another really delish veggie, sauteed really well)
Salt & Pepper Tofu (fried well, it could use a bit more salt & pepper but that might just be my own taste buds)
Overall this place is pretty good and pretty cheap. My meal came out to be around $30, not too bad right? Also, this place is open from 11AM-3AM so if you're ever on a late night run, stop by this place!
In summary:
Taste: 8/10
Service: 5/10
Price: 8.5/10
If you're ever in the area especially around the nighttime, drop by this place and give it a go! It's def worth trying and I will for sure be back.